Food Grade Iron Amino Acid Chelate

Descrição

 

 

Specifications

food additives

 

 

 Iron amino acid chelate

 

Food grade

 

 

 

Testing items	Flats	Standard value	Detection value	Results
Product color	—	brown	brown	Qualified
Chelated Iron content (Fe)	%	20±0.5	20.24	Qualified
Water content	%	5	3.12	Qualified
Aspartate	%	/	3.54	Qualified
Threonine	%	/	2.39	Qualified
Serine	%	/	3.68	Qualified
Glutamate	%	/	7.12	Qualified
Glycine	%	/	5.96	Qualified
Alanine	%	/	2.68	Qualified
Cystine	%	/	1.91	Qualified
Valine	%	/	2.98	Qualified
Methionine	%	/	1.24	Qualified
Isoleucine	%	/	1.72	Qualified
Leucine	%	/	1.88	Qualified
Tyrosine	%	/	1.19	Qualified
Phenylalanine	%	/	1.32	Qualified
Lysine	%	/	4.86	Qualified
Histidine	%	/	0.88	Qualified
Arginine	%	/	4.53	Qualified
Proline	%	/	3.54	Qualified
Tryptophan	%	/	/	Qualified
Total amino acids	%	50	51.42	Qualified
Arsenic(Dollars to As )	mg/kg	1	1	Qualified
Lead (Dollars to PB )	mg/kg	5	5	Qualified
Salmonella	CFU/G	Nothing	Nothing	Qualified
Total bacteria	CFU/G	1000	100	Qualified
Sieved rate (20 HEAD)	%	98	100	Qualified

 

 

Package and Storage:

20KG/BAG,10KG/BAG.(Kraft bag outside and plastic bag inside)

Please seal it tightly in cool and dry enviroment.